What could be more comforting on a cold winter's day than a mug of steaming hot chocolate? With this innovative chocolate pot it could not be simpler to make! Simply put your chocolate powder or flakes into the pot, add hot milk and move the plunger up and down between 8 and 10 times to create a little froth in the drink and give it a creamy texture. Then pour into mugs and serve. The main body of the pot is microwave proof so you can heat the milk in the pot before frothing - but do not put the lid and plunger into the microwave!
You don't have to limit use of this pot to the winter - what about iced hot chocolate in the hot summer months?